Today's Obanzai:
- Buri Daikon - Soy Simmered Yellowtail Collar and Daikon Radish
- Hijiki - Hijiki Seaweed, Carrot, Satoimo Taro and String Beans
- Teba - Shio Koji (Malted Rice) Marinated and Grilled Chicken Wings
Today's Miso Soup:
- Eringi Mushroom
Today's Special Sushi:
- O Toro (extra fatty tuna) Sushi / Sashimi
- Chu Toro (medium fatty tuna) Sushi / Sashimi
- Negi Toro Roll -fatty tuna and scallions
- Uni (Maine $9) Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Shima Aji (Striped Jack) Sushi / Sashimi
- Tilefish Sushi / Sashimi
- Hotaru Ika (Firefly Squid _tiny whole squid with miso sauce) Sushi / Sashimi
- Tako (Wild Octopus) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo