Sunday, July 19, 2020

Dinner Sunday, July 19th Special


!! No more phone orders !!
Please use online ordering (ChowNow) 4:30-9:00
Click the shopping bag icon on the right  ➔




Today's Obanzai:

  • Hitokuchi Katsu - Panko Breaded and Fried Bite Size Pork Tenderloin with Tonkatsu Sauce
  • Salmon Skin Nanban Zuke - Crispy Fried Salmon Skin Marinated in Curry Soy Vinegar Dashi with Kaiware Sprouts and Tomatoes [pictured]
  • Hiyashi Udon - Cold Udon Noodle Soup with grated Ginger & Scallions

NEW! BANSHAKU SET (🉐晩酌セット):

    With your alcohol purchase, you can get one each of our Obanzai sampler (smaller portion)
    for an additional $8 ！


    Today's Special Sushi:

    • $12 Uni (Sea Urchin) from Japan Sushi / Sashimi
    • $5 Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
    • $15.50 Lobster Tempura Roll - with Avocado, Cucumber, and Yuzu Mayo
    • $15.50 Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo

    We are out of:

    • Shiso Leaf
    • Gyoza
    • Tuna Tataki





    Our New Hours:

    Lunch Menu
    Monday - Friday
    12:00 noon to 2:30 PM

    Dinner Menu
    Monday - Sunday
    4:30 PM to 9:00 PM 

    We are OPEN on Sundays now. 



    Check our beverage selection 
    here https://news.hibino-brooklyn.com/  to complete your HIBINO meal!



    No more phone orders!!

    We are incorporating a live online ordering system→ (ChowNow)  (4:30-9:00)
    please click the shopping bag icon→ 
    We won't be taking phone orders unless it's by cash payment (note: no cash box --we can't give you change) or by gift cards. No more busy signals!
    The takeout completion time can get very long after 6:30 on the weekend. We ask for your patience. Thank you!

    Thank you so much for your patience and support. If you'd like to be on our email list, please email to
    hibino.restaurant@gmail.com

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