Dinner Thursday, July 16th Special

!! No more phone orders !!
Please use online ordering (ChowNow) 4:30-9:00
Click the shopping bag icon on the right  ➔

Today's Obanzai:

• Yasai Itame - Sauteed Nira (Garlic Chive), Maitake, Shimeji, and Cabbage with Oyster Sauce [Pictured]
• Satsuma Age - Fried Mixed Minced Seafood Cakes (Salmon, Whitefish, Scallop, Octopus etc) with Jalapeno and Shiso -- Ginger Soy
• Teba - Soy Koji Marinated and Broiled Chicken Wings

NEW! BANSHAKU SET (🉐晩酌セット):

With your alcohol purchase, you can get one each of our Obanzai sampler (smaller portion)

for an additional $8 ！

Today's Special Sushi:

• $9 O - Toro (Extra fatty tuna) Sushi / Sashimi
• $8 Chu-Toro (Medium fatty tuna) Sushi / Sashimi
• $12 Uni (Sea Urchin) from Japan Sushi / Sashimi
• $5 Hirame (Fluke) Sushi / Sashimi
• $5 Sawara (Spanish Mackerel) Sushi / Sashimi
• $5 Botan Ebi (Large Sweet Shrimp) Sushi / Sashimi
• $5 Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
• $5 Kanpachi (Amberjack) Sushi /Sashimi 
• $5 Branzini Sushi / Sashimi
• $14 Negi Toro Roll - Fatty Tuna and Scallions 
• $15.50 Lobster Tempura Roll - with Avocado, Cucumber, and Yuzu Mayo
• $15.50 Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo

We are out of:

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Our New Hours:

Lunch Menu

Monday - Friday
12:00 noon to 2:30 PM

Dinner Menu

Monday - Sunday
4:30 PM to 9:00 PM 

We are OPEN on Sundays now. 

Check our beverage selection 
here https://news.hibino-brooklyn.com/  to complete your HIBINO meal!

No more phone orders!!

We are incorporating a live online ordering system→ (ChowNow)  (4:30-9:00)
please click the shopping bag icon→ 

We won't be taking phone orders unless it's by cash payment (note: no cash box --we can't give you change) or by gift cards. No more busy signals!

The takeout completion time can get very long after 6:30 on the weekend. We ask for your patience. Thank you!

Thank you so much for your patience and support. If you'd like to be on our email list, please email to
hibino.restaurant@gmail.com