Wednesday, July 15, 2020

Dinner Wednesday, July 15th Special


!! No more phone orders !!
Please use online ordering (ChowNow) 4:30-9:00
Click the shopping bag icon on the right  ➔




Today's Obanzai:

  • Gyu Takiawase - Chicken Stock Simmered Beef and Harusame Noodle served with Ponzu Sauce
  • Scallop Daikon Salad - Boiled Scallop, Daikon Radish, and Sliced Onion Salad with Mentaiko (Spicy Cod Roe) Mayo Dressing
  • Nasu & Shishito Agebitashi - Ginger Soy Dashi Marinated Fried Eggplant and Shishito Peppers [Pictured]


NEW! BANSHAKU SET (🉐晩酌セット):

    With your alcohol purchase, you can get one each of our Obanzai sampler (smaller portion)
    for an additional $8 ！


    Today's Special Sushi:

    • $9 O - Toro (Extra fatty tuna) Sushi / Sashimi
    • $8 Chu-Toro (Medium fatty tuna) Sushi / Sashimi
    • $12 Uni (Sea Urchin) from Japan Sushi / Sashimi
    • $5 Hirame (Fluke) Sushi / Sashimi
    • $5 Sawara (Spanish Mackerel) Sushi / Sashimi
    • $5 Botan Ebi (Large Sweet Shrimp) Sushi / Sashimi
    • $5 Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
    • $5 Kanpachi (Amberjack) Sushi /Sashimi 
    • $5 Seabass Sushi / Sashimi
    • $14 Negi Toro Roll - Fatty Tuna and Scallions 
    • $15.50 Lobster Tempura Roll - with Avocado, Cucumber, and Yuzu Mayo
    • $15.50 Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo

    We are out of:







    Our New Hours:

    Lunch Menu
    Monday - Friday
    12:00 noon to 2:30 PM

    Dinner Menu
    Monday - Sunday
    4:30 PM to 9:00 PM 

    We are OPEN on Sundays now. 



    Check our beverage selection 
    here https://news.hibino-brooklyn.com/  to complete your HIBINO meal!



    No more phone orders!!

    We are incorporating a live online ordering system→ (ChowNow)  (4:30-9:00)
    please click the shopping bag icon→ 
    We won't be taking phone orders unless it's by cash payment (note: no cash box --we can't give you change) or by gift cards. No more busy signals!
    The takeout completion time can get very long after 6:30 on the weekend. We ask for your patience. Thank you!

    Thank you so much for your patience and support. If you'd like to be on our email list, please email to
    hibino.restaurant@gmail.com

    at
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