Dinner Saturday, October 31st Special

Please order online (ChowNow_ no additional fee!) 4:30-9:00
 ➔ https://eat.chownow.com/discover/restaurant/32026/menu

You will receive an order confirmation + estimated pickup time. Please check your email before heading to us. In doubt, call us.

Thank you :-) 

Today's Obanzai:

• Yasai Itame - Sauteed Tou Myou (Sugar Pea Vine Leaves), Moyashi Bean Sprouts and Nira Chives with Oyster Sauce and Dried Chili Pepper [Pictured]
• Saba - Shio Koji (Malted Rice) Seasoned and Broiled Mackerel //gluten-free//
• Tori Soup - MIso Soup with Chicken and Vegetables (Hakusai Cabbage, Daikon Radish, and Maitake Mushroom) //gluten-free//

BANSHAKU SET (🉐晩酌セット):

With your alcohol purchase, you can get one each of our Obanzai sampler (smaller portion)

for an additional $8 ！

Today's Special Sushi:

• $9 O Toro (extra fatty tuna) Sushi / Sashimi
• $8 Chu Toro (medium fatty tuna) Sushi / Sashimi
• $12 Uni (Japan) Sushi / Sashimi
• $5 Kampachi (Amberjack) Sushi / Sashimi
• $5 Tilefish Sushi / Sashimi
• $5 Saba (Mackerel) Sushi / Sashimi
• $5 Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
• $5 Sawara (Spanish Mackerel) Sushi / Sashimi
• $5 Hirame (Fluke) Sushi / Sashimi
• $5 Botan Ebi (Large Sweet Shrimp) Sushi / Sashimi
• $14.00 Negi Toro Roll - Fatty Tuna and Scallions
• $15.50 Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
• $15.50 Fried Oyster Roll - with Avocado, Cucumber, Tobiko, and BBQ Mayo

We are out of:

• 
  
• Taiyaki

Our New Hours:

Lunch Menu

Monday - Friday
12:00 noon to 2:30 PM

Dinner Menu

Monday - Sunday
4:30 PM to 9:00 PM 

Check our beverage selection 
here https://news.hibino-brooklyn.com/  to complete your HIBINO meal!

No more phone orders!!

We are incorporating a live online ordering system→ (ChowNow)  (4:30-9:00)

https://eat.chownow.com/discover/restaurant/32026/menu [registration required]
Or please download the ChowNow app (the easiest!)

We won't be taking phone orders unless it's by cash payment (note: no cash box --we can't give you change) or by gift cards. No more busy signals!

The takeout completion time could get long on the weekend. We ask for your patience. Thank you!

Thank you so much for your patience and support. If you'd like to be on our email list, please email to
hibino.restaurant@gmail.com