Dinner Thursday, September 16th Special

{Cauliflower Fritters - Today's Obanzai}

call us 3 ~6 pm for same-day reservations

walk-in tables are available if you're lucky!

Please use the Chow Now App for takeout orders
4:30-9:00  [no more phone orders]

 Apple ➔https://rb.gy/lhuusq

Android➔https://rb.gy/tudczh

You will receive an order confirmation + estimated pickup time. Please check your email before heading to us. In doubt, CALL US.

Thank you :-)

||| Reservations for Indoor Dining (dinnertime) |||

please check the  availability ←

now through September 25th

and submit a request  [←google form]

and we will get back to you in a day. (or two)👌

PLEASE NOTE: the request is not guaranteed until we contact you for confirmation. A working texting phone number required.

And sorry but no large groups... (max 5 ppl)

call us 3 ~ 6 pm for same-day reservations

Dinner Thursday, September 16th Special

Today's Obanzai:

• Salmon Tsumire Kasu Jiru Soup - Sake Lee Miso Soup with Salmon Tsumire Balls, Hakusai, Daikon Radish, Shimeji, and Enoki Mushroom //gluten-free//
• Pirikara Buta Moyashi - Spiced Shio Koji (Malted Rice) Seasoned Sauteed Pork Tender Loin, Moyashi Bean Sprouts and Nira Chives //gluten-free//
• Cauliflower Fritter - Curry Seasoned and Fried Cauliflower, Shiitake Mushroom and Red Bell Pepper with Lemon  //vegan//

Today's Special Sushi:

• $9 O Toro (extra Fatty Tuna) Sushi / Sashimi
• $8 Chu Toro (medium Fatty Tuna) Sushi / Sashimi
• $12 Kama Toro (super Fatty _ Lightly Seared Tuna Back cheek) Sushi / Sashimi
• $5 Botan Ebi (Large Sweet Shrimp) Sushi / Sashimi
• $5 Saba (Fresh-Cured) Mackerel Sushi / Sashimi
• $5 Salmon Belly (Kelp Cured) Sushi / Sashimi
• $5 Kampachi (Amberjack) Sushi / Sashimi
• $5 Hiramasa (Yellowtail Amberjack)  Sushi / Sashimi
• $5 Hirame (Fluke) Sushi / Sashimi
• $5 Sawara (Spanish Mackerel) Sushi / Sashimi
• $14 Negitoro Roll - Fatty Tuna with Scallion 
• $15.5 Lobster Tempura Roll - Lobster Tail, Avocado, Cucumber, Tobiko, and Citrus Mayo
• $15.5 Soft Shell Crab Tempura Roll - Soft Shell Crab Tempura, Avocado, Cucumber, Tobiko, and BBQ Mayo

We are out of:

• Shrimp Toji Maki
• Ikura (Salmon Roe) 
• Seaweed Salad
• SCALLOP
• Gyoza & Shumai

********. ********. ********

We are CLOSED ON SUNDAYS 

---------------------------------

Our New Hours:

Lunch

Monday - Friday
12:00 noon to 2:30 PM

Dinner

Monday - Saturday
4:30 PM to 9:00 PM 

Sunday << closed >>

Check our beverage selection 
here https://news.hibino-brooklyn.com/  to complete your HIBINO meal!

No more phone orders!!

We have a live online ordering system→ (ChowNow)  (4:30-9:00)

https://eat.chownow.com/discover/restaurant/32026/menu [registration required]
Or please download the ChowNow app (the easiest)

For problems related to ChowNow (i.e. login, payment etc) please go to

https://support.chownow.com/customer/s/ (you can chat with an agent)

We won't be taking phone orders. No more busy signals!

The takeout completion time could get long on the weekend. We ask for your patience. Thank you!

Thank you so much for your patience and support. Please email to hibino.restaurant@gmail.com for a non-emergency matter.