[Teba Dikon - Today's Obanzai]
Please book your table on RESY!
-- 😥We will be OUT of ALL TOFU items
Still !! Sorry!! 😥
Please use the Chow Now App for takeout orders
4:30-9:00 [no more phone orders]
4:30-9:00 [no more phone orders]
Apple ➔https://rb.gy/lhuusq
Android➔https://rb.gy/tudczh
You will receive an order confirmation + estimated pickup time. Please check your email before heading to us. In doubt, CALL US.
Thank you :-)
Dinner Tuesday, March 2nd Special
Today's Obanzai :
- Teba Daikon - Soy Dashi Simmered Ginger Garlic Soy Marinated Broiled Chicken Wings and Daikon Radish [Pictured]
- Sakana Cake - Grilled Fish Cake ( red ginger, scallion : contained shellfish ) with Wasabi Soy Sauce on the side
- Satsumo Imo Tempura - Japanese Sweet Potato Tempura with GinAn Dasi ( Thick Seaweed Dashi and Salt Sauce ) //vegan//
**We have Shrimp TOJI MAKI Spring Roll Kyoto style - Shrimp Wrapped in Yuba (Tofu skin) $16
Today's Special Sushi:
- $10 O Toro (extra Fatty Tuna) Sushi / Sashimi
- $9 Chu Toro (Medium Fatty Tuna) Sushi / Sashimi
- $9 Ikura (Salmon Roe) Sushi / Sashimi
- $5.5 Gray Tilefish Sushi/Sashimi
- $5.5 Kampachi (Amberjack) Sushi / Sashimi
- $5.5 Salmon Belly (Kobujime Kelp Cured) Sushi / Sashimi
- $5.5 Botan Ebi (Large Sweet Shrimp) Sushi / Sashimi
- $5.5 Sawara (Spanish Mackerel) Sushi / Sashimi
- $5.5 Hirame (Fluke) Sushi / Sashimi
- $15.5 Negitoro Roll - Fatty Tuna with Scallion
- $17.5 Lobster Tempura Roll - Lobster Tail, Avocado, Cucumber, Tobiko, and Yuzu Mayo
- $16.5 Fried Oyster Roll - Panko-crusted Fried Oyster, Avocado, Cucumber, Tobiko, and BBQ Mayo
:We are out of:
- Age Dashi Tofu
-Cold & Warm Tofu
-ShiraAe
-Green Tea Ice
Our New Hours:
Lunch
Monday - Friday
12:00 noon to 2:30 PM
12:00 noon to 2:30 PM
Dinner
Monday - Saturday
4:30 PM to 9:00 PM
4:30 PM to 9:00 PM
Sunday << closed >>
No more phone orders!!
We have a live online ordering system→ (ChowNow) (4:30-9:00)
https://eat.chownow.com/discover/restaurant/32026/menu [registration required]
Or please download the ChowNow app (the easiest)
Or please download the ChowNow app (the easiest)
For problems related to ChowNow (i.e. login, payment etc) please go to
https://support.chownow.com/customer/s/ (you can chat with an agent)We won't be taking phone orders. No more busy signals!
The takeout completion time could get long on the weekend. We ask for your patience. Thank you!
Thank you so much for your patience and support. Please email to hibino.restaurant@gmail.com for a non-emergency matter.
