Saturday, February 22, 2025

LUNCH Saturday, February 22nd Special



TODAY'S OBENTO / LUNCH BOX:

  • $17 Steam Shrimp Shumai
  • $17 Fried Pork Gyoza
  • $17 Grilled Pork Sausage 
  • $17 Aji Furai - Panko-crusted Fried Horse Mackerel
  • $17 Ebi Katsu -  Panko Fried Shrimp Cake
  • $17 Cod  Furai - Panko-crusted Fried Cod
  • $18 Kani Cream Croquettes - Creamy Crab Croquettes
  • $18 Beef Sukiyaki - Sweet Soy Simmered Beef and Onion
  • $18 Saba Yuan - Broiled Soy Yuzu Marinated Mackerel
  • $19 Hokke Shio - Broiled Salted Hokke Mackerel
  • $19 Sake Kama Shio Koji - Rice-Malt Marinated Broiled Salmon Collar
  • $21 Hamachi Kama - Broiled Yellowtail Collar
  • $23 Japanese Style Curry with Chicken Tender Katsu [pictured] (or Option of Cod Fish)


Today's Special Sushi:

  • $19 Lobster Tempra Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
  • $19 Fried Oyster Roll - Breaded and Fried Oysters, Avocado, Cucumber, Tobiko, and BBQ Mayo 
  • $17 Negitoro Roll - Fatty Tuna with Scallion
  • $14 Uni ( Hokkaido ) Sushi / Sashimi
  • $10 Chu-Toro ( Medium Fatty Tuna) Sushi / Sashimi
  • $10 Ikura ( Salmon Roe ) Sushi / Sashimi
  • $7   Sawara ( Spanish Mackerel)
  • $7   Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
  • $7   Botan Ebi (Large Sweet Shrimp) Sushi / Sashimi
  • $7   Hirame (Fluke)
  • $7   Kanpachi (Amber Jack) Sushi / Sashimi


We are out of : 






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Please use TOAST takeout for takeout orders 
Just click on the shopping bag icon on the right  ➔

Or try this link below!

https://www.toasttab.com/hibino-brooklyn-333-henry-street/v3



Thank you so much for your patience and support. 
Please email hibino.restaurant@gmail.com for a non-emergency matter.
(We can not answer the email right away during our business hours)


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