Hibino Brooklyn Daily Special: DINNER Thursday, November 13th, Special

Nikomi Hamburg - Sweet Soy and Red Wine Simmered Beef Patties (made with Groumd Beef, Onion, Egg, and Panko) [Pictured]

Konsai Nimono - Soy Kelp DAshi Simmered Daikon Radish, Bamboo Shoot, Shiitake Mushroom, and AtsuAge Fried Tofu // vegan //
Salmon Panko Yaki - Foil-Cooked Salmon (made with Minced Salmon, Onion, and Corn) Topped with Panko, Mozzarella Cheese, and Spicy Mayo

Ebi Shinjo - Soy Paper Wrapped Fried Shrimp Spring Rolls with Spicy Mayo (Side) //gluten-free// $21

$21 Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
$21 Oyster Roll - Panko Crusted and Deep Fried Oyster with Avocado, Cucumber, Tobiko and BBQ Mayo
$20 Negitoro Roll - Fatty Tuna with Scallion
$17 Uni ( Hokkaido ) Sushi / Sashimi
~~$14 O Toro (Extra Fatty Tuna) Sushi / Sashimi~~
~~$12 Chu Toro (Medium Fatty Tuna) Sushi / Sashimi~~
$12 Ikura ( Salmon Roe ) Sushi / Sashimi
$8 Hirame (Fluke) Sushi / Sashimi
$8 Sawara (Spanish Mackerel) Sushi / Sashimi
$9 Kampachi (Amberjack) Sushi / Sashimi
$8 Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
$9 Botan Ebi (Large Sweet Shrimp) Sushi / Sashimi

We are out of :

•

* * * * * * * * * * * * * * * * * * * * * * * * * * * *

We are walk-in only.

We’ll put your name at the door for the waiting list.

Then we'll text you once your table is ready.

* * * * * * * * * * * * * * * * * * * * * * * * * * * *

Check our beverage selection

here https://news.hibino-brooklyn.com/ to complete your HIBINO meal!

Thank you so much for your patience and support.

Please email hibino.restaurant@gmail.com for a non-emergency matter.

(We can not answer the email right away during our business hours)

Thursday, November 13, 2025