Hibino Brooklyn Daily Special: DINNER Saturday, March 20th Special

Spicy Chicken Kimchi - Chicken Thigh, Baby Bok Choy, and Kimchi Sautéed with Cayenne pepper, Gochijang, Kelp Dashi and Sesame Oil　(contains shellfish extract, sesame, ginger, chili, garlic & soy) [pictured]
Baby Octopus - Soy Seasoned and Fried Baby Octopus served with Yuzu Mayonnaise
Harusame Sunomono Salad - Harusame (Translucent Yam) Noodle, Seaweed, Cucumber, Julienned Carrot, Kaiware Bean Sprouts, Sesame Seeds with Sweet Vinegar Dressing // vegan //

Ebi Shinjo - Soy Paper Wrapped Fried Shrimp Spring Rolls with Spicy Mayo (Side) //gluten-free// $21

We are out of :

•

* * * * * * * * * * * * * * * * * * * * * * * * * * * *

We are walk-in only.

We’ll put your name at the door for the waiting list.

Then we'll text you once your table is ready.

* * * * * * * * * * * * * * * * * * * * * * * * * * * *

Check our beverage selection

here https://news.hibino-brooklyn.com/ to complete your HIBINO meal!

Thank you so much for your patience and support.

Please email hibino.restaurant@gmail.com for a non-emergency matter.

(We can not answer the email right away during our business hours)

Saturday, March 21, 2026