DINNER Tuesday, July 21st Special

Today's Obanzai:

• Tori Pirikara Itame - Ginger, Garlic, Shio Koji (salted rice malt) Marinated and Deep-Fried Chicken Thigh Stir-Fried with Cabbage, Onion, Nira Chives and Gochujang Chili Paste //gluten-free// [Pictured] 
• Salmon Cake - Panko Crusted Salmon Cake (Minced Salmon, BeniShoga (Pickled Ginger), and Takenoko Bamboo Shoot) with House Made Pink Tartar Sauce (made with Minced Hard Boiled Egg, Shiba Duke Pickles, Lemon Juice, Mustard and QP Mayo)
• Japanese Style Curry Potato Salad - Mashed Potato, Salt-Massaged Cucumber, Boiled Carrot Mixed with QP Mayo, Curry Powder, and Lemon Juice

Special Appetizer: (very similar to Toji Maki)

• Ebi Shinjo - Soy Paper Wrapped Fried Shrimp Spring Rolls with Spicy Mayo (Side) //gluten-free// $21

Today's Special Sushi:

• $21 Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• $21 Softshell Crab Tempura Roll -  with Avocado, Cucumber, Tobiko and BBQ Mayo 
• $20 Negitoro Roll - Fatty Tuna with Scallion
• $17 Uni ( Hokkaido ) Sushi / Sashimi
• $14 O Toro (Extra Fatty Tuna) Sushi / Sashimi
• $12 Chu Toro (Medium Fatty Tuna) Sushi / Sashimi
• $12 Ikura ( Salmon Roe ) Sushi / Sashimi
• $9   Kampachi (Amberjack) Sushi / Sashimi
• $9   Botan Ebi (Large Sweet Shrimp) Sushi / Sashimi
• $8   Hirame (Fluke) Sushi / Sashimi
• $8   Sawara (Spanish Mackerel) Sushi / Sashimi
• $8   Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
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We are out of :

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* We have temporarily stopped serving salad due to safety concerns

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We are walk-in only. 

We’ll put your name at the door for the waiting list. 

Then we'll text you once your table is ready. 

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Please use TOAST takeout for takeout orders 

Just click on the shopping bag icon on the right  ➔

! If you encounter an error making an online order, try this link below!

https://www.toasttab.com/hibino-brooklyn-333-henry-street/v3