Today's Obanzai:
• Harusame Noodle Salad - Harusame (Translucent Yam Noodle), Carrot, Spinach, Onion and Moyashi Soy Bean Sprouts with Sesame-Miso Dressing
• Diced Salad - Zucchini, Tomato, Corn and Shiitake Mushroom with Ponzu Jelly [Pictured]
• Steamed Cauliflower with Miso-Ground Pork Meat Sauce
Today's Miso Soup:
• Shishito Peppers and Wakame Seaweed
Today's Special Sushi:
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber and Tobiko -BBQ Mayo
• Lobster Roll - with Avocado, Cucumber and Tobiko - Yuzu Mayo
• Negi Toro Roll - Fatty Tuna and Scallions
• Grouper Sushi / Sashimi
Today's Special Dessert :
• Taiyaki - Azuki Sweet Red Beans Stuffed Fish-Shaped Baked Waffle Cake
