Today's Special:
• Soft Shell Crab Roll
Today's Obanzai:
• Simmered Tuna, Squid and Satoimo (Japanese Taro Potato)
• Sasami no Shiraae (Pulled Chicken Breasts with Tofu-sesame sauce)
• Urume Iwashi (Grilled Urume Sardine Skewers)
Today's Miso Soup
• Fresh Made Tofu & Shisito Peppers