• Fried Oyster Roll
Today's Obanzai:
• Miso Stewed Chicken Wings
• Kaki (Persimmon) Shira-ae
• Broiled Mackerel
• Simmered Satoimo(Japanese Taro Potato) and Nira Chives with Spicy Miso Sauce
• Braised Beef Tendon with Daikon Radish
Today's Miso Soup
• Grilled Scallions