Friday, February 22nd Special

Today's Obanzai:

• Tofu Dengaku - Grilled Homemade Tofu with Red and White Miso On Top
• Shishito Pepper and Bacon Skewers
• Grilled Oyster served with Oroshi Ponzu
• Chikuzen-ni (Chicken stew in the northern Kyushu style with lotus root, burdock, carrot and konnyaku)

Special Desert:
• Tofu Cheese Cake (Dine-In Only)

Today's Miso Soup:
• Hakusai Cabbage