• Daikon Radish and Broccoli Rabe with Yuzu Miso Sauce
• Buta Tatsuta Age - Fried Soy Seasoned Pork
• Renkon Hasami Age - Crispy Renkon (Lotus Root) and Whitefish Cakes
• Kabocha Croquettes - Panko Crusted Kabocha Pumpkin Croquettes
Today's Miso Soup:
• Fresh Made Tofu and Wakame Seaweed
