Tuesday, June 3rd Special

Today's Obanzai:
• Goma Ae - Blanched Spinach with Crushed Sesame Sauce
• Tofu Tamago Toji -- Simmered Tofu and Grilled Scallion in Soy Broth Topped with Egg
• Simmered Renkon (Lotus Root) and Chicken Wings


Today's Miso Soup:
• Wakame Sea Weed and Tofu