Come and Eat with Us After Atlantic Antic Stroll!
Today's Obanzai:
• Kushi Katsu -- Panko Crusted Pork Skewers
• Mabo Tofu - Home Made Tofu with Chili Bean Spiced Ground Pork Sauce
• Atsu-age no Taitan -- Simmered Atsu-age (Thick Fried Tofu) and Seasoned Roasted Pork
Today's Miso Soup:
• Renkon (Lotus Root)
Today's Special:
• Crispy Oyster Roll -- Panko Breaded Fried Oyster Sushi Roll with Avocado, Cucumber and Tobiko with BBQ Mayo
• Panko Breaded Monk Fish Roll -- with Avocado, Cucumber and Tobiko with BBQ Sauce Wrapped with Soy Bean Sheet
• Soft Shell Crab Roll -- with Avocado, Cucumber and Tobiko with BBQ Mayo
