Wednesday, January 21th Special

Today's Obanzai:

• Simmered Daikon Radish, Harusame(Translucent Yam Noodle), and Bok Choy - with Red Miso Sauce
• Grilled Bacon Wrapped Asparagus Skewers
• Kasu Zuke Pork - Grilled Kasu (Sake Lees) Marinated Pork

Today's Miso Soup:
• Tofu and Wakame Seaweed

Today's Special Roll:
• Crispy Oyster Roll -- Panko Breaded Fried Oyster Sushi Roll with Avocado, Cucumber and Tobiko, Side of BBQ Mayo