Today's Obanzai:
• Kasu Jiru Soup - Soup made with Sake Lees, Grilled Salmon, Hakusai Cabbage, Age (Fried Thin Tofu), Konnyaku Yam Cake, Carrot and Daikon Radish(Pictured Above)
• White Miso Simmered Satoimo (Japanese Taro) and Eringi Mushroom
• Tofu Steak - Grilled Tofu with Sesame Oil - Soy Sauce and Mizuna-Bamboo Salad
Today's Miso Soup:
•Abura Age (Fried Thin Tofu) and Wakame Seaweed
Today's Special Roll:
• Crispy Oyster Roll -- Panko Breaded Fried Oyster Sushi Roll with Avocado, Cucumber and Tobiko, Side of BBQ Mayo
Today's Special Bo Sushi:
• Yaki Saba Sushi - Round Pressed Sushi with Grilled Mackerel, Shiso and Sesame Seeds
Today's Special Dessert:
•Strawberry Dorayaki - Pancake Sandwich with Custard, Azuki Red Beans and Fresh Strawberries (Pictured Below)
