![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjawIdtpDToH3zKaDJvTLX9sx1aFAay_AW3CCwdpVNnV-hWSGeIu6XLDYKLd5Ze-gAOeOSNwSlwbNNvuPV3BKqoBpLnxDAIxqzP3PLgm6X0JKDBTMKvJU1gqckhBE2KVrVyuOcRU0emJQ/s320/DSC03994-17.jpg)
Today's Obanzai:
• Baked Satsumaimo (Japanese Sweet Potato) with Butter [Pictured]
• Simmered Pork Gyoza and Hakusai Cabbage
• Soy Marinated Grilled Chicken Wings
• Salmon Rice Croquettes - Panko Breaded Croquettes with Salmon, Shiso and Mayonnaise
Today's Special Entree:
• Black Cod - Soy-Mirin Marinated Broiled Black Cod with Maitake Mushroom
Today's Special Sushi:
• Aji (Horse Mackerel) Sushi/ Sashimi
• Soft Shell Crab Tempura Roll -- Avocado, Cucumber and Tobiko, Side of BBQ Mayo
Today's Miso Soup:
• Enoki Mushroom
Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberries and Azuki Sweet Red Beans
• Taiyaki - Fish-Shaped Red Bean Filled Baked Cake
• Maple Pancakes with Blue Berry
Coffee Sauce