Sunday, May 17th Special

Today's Obanzai:
• Zucchini and Shimeji Nibitashi -- Fried Zucchini and Shimeji Mushroom Simmered in Soy Dashi Broth
• Salmon Okara Croquette -- Panko Breaded Soy Pulp and Salmon Croquette with Mayonnaise
• Mabo Tofu -- Homemade Tofu with Spiced Ground Pork Sauce

Today's Special Sushi:
• Tuna Tatsua Age Roll - Soy Seasoned Fried Tuna, Avocado, Cucumber with Yuzu Mayo
• Soft Shell Crab Tempura Roll -- Avocado, Cucumber and Tobiko, Side of BBQ Mayo

Today's Miso Soup:
• Age (Fried Bean Curd)