Sunday, Mayl 7th Special

Today's Obanzai:
• Sauteed Bok Choi with Oyster Sauce
• Panko Crusted Brussels sprouts
• Sunomono - Japanese Cucumber, Kikurage (Woodear Mushroom) and Wakame Seaweed with Soy Vinegar Jelly

Today's Miso Soup:
• Shishito Pepper

Today's Special Sushi:
• Soft Shell Crab Tempura Roll- Avocado, Cucumber, Tobiko and BBQ Mayo
• Hatsu Katsuo (Spring Bonito/Skipjack Tuna) Sushi/ Sashimi

Today's Special Dessert:
• Taiyaki - Red Bean Filled Baked Fish-Shaped Cake