Today's Obanzai:
• Nikujaga -- Classic Japanese Stew with Thin Sliced Beef, Carrots, Onions and Potatoes
• Goma Miso Hiyayakko -- Chilled Homemade Tofu with Sesame Miso Sauce
• Nagaimo Somen -- Chilled Somen Noodle (Thin Wheat Noodle) with Julienned Nagaimo (Yam) and Dashi Sauce
Today's Special Sushi:
• Kawahagi (Trigger Fish / Filefish) Sushi/ Sashimi
• Hokki Gai (Surf Clam) Sushi / Sashimi
• Tuna Tatsuta Age Roll -- Soy Seasoned Fried Tuna with Avocado and Greens with Yuzu Mayo
• Soft Shell Crab Tempura Roll -- Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Miso Soup:
• Sugar Peas
Today's Special Dessert:
• Peach Compote - White Wine Poached Peach Compote
• Taiyaki - Fish-Shaped Red Bean Filled Baked Cake
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Late Sunday Dinner?
Hibino will be open till 10 PM (instead of 9 PM)
on Sundays starting today.
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