Today's Obanzai:
• Agebitashi - Fried and Soy-Dashi Marinated Eggplant with Tomato and Chinese Broccoli with Red Miso Sauce [Pictured]
• Mabo Tofu - Homemade Tofu cooked with Spiced Pork and Shiitake Meat Sauce
• Salmon Soy Croquette - Panko Breaded Salmon-Okara(Soy Pulp)-Whitefish Croquette
• Japanese Potato Salad - Chunky and Creamy Mayo-Based Potato Salad with Ham, Onion, Corn, Cucumber and Carrot
Today's Special Sushi:
• Kawahagi (Trigger Fish / Filefish) Sushi/ Sashimi
• Tuna Tatsuta Age Roll -- Soy Seasoned Fried Tuna with Avocado and Greens with Yuzu Mayo
• Soft Shell Crab Tempura Roll -- Avocado, Cucumber, Tobiko and BBQ Mayo
• Spicy Grilled Salmon Salad Roll -- Grilled Salmon, Spicy Mayo, Avocado and Greens
Today's Miso Soup:
• Brussels Sprouts
Today's Special Dessert:
• Strawberry Dorayaki (Back By Popular Demand!) - Pancake Sandwich with Green Tea Ice Cream, Fresh Strawberries and Azuki Sweet Red Beans
