Today's Obanzai:
• Oden -- Simmered Daikon, Tamago (Hard Boiled Egg), Mochi-kinchaku (Mochi in Age), Suji (Beef Tendon) [Pictured]
• Foil Baked Salmon, Onion, Potato with Better Soy Sauce
• Hitokuchi Katsu -- Bite Size Panko Breaded Pork Cutlets
Today's Special Sushi:• Oden -- Simmered Daikon, Tamago (Hard Boiled Egg), Mochi-kinchaku (Mochi in Age), Suji (Beef Tendon) [Pictured]
• Foil Baked Salmon, Onion, Potato with Better Soy Sauce
• Hitokuchi Katsu -- Bite Size Panko Breaded Pork Cutlets
• Fried Oyster Roll - Fried Oysters, Avocado, Cucumber, Tobiko and BBQ Mayo
• Toriger(Kawahagi) sushi or sashimi
Today's Miso Soup:
• Zucchini
Today's Special Dessert:
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Cake
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Sweet Red Beans and Green Tea Ice Cream
