![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsVxEqNPzDte5SNcVQ-HZYgdxjOQWxZf1B46cfwge4-YjwaptjXEKPZFV1UU1ZKc0wqLpVSn7RQz1z8-htau2EwG0rQ5Zw3RdMJCktO-06tdlsQ_fcsqhL7MB6ijzy4A7h-eAUAymESNo/s320/DSC05310-13.jpg)
Today's Obanzai:
• Satsumaimo no Frai -- Panko Crusted Japanese Sweet Potato
• Kabocha Soboro Ni -- Simmered Japanese Pumpkin and Ground Pork with Thick Dashi
• Salmon and Mushroom Soup -- Salmon Flake Ball and Mushrooms (Enoki, Shiitake) in Dashi soup
Today's Miso Soup:
• Satsumaimo(Sweet Potato)
Today's Special Sushi:
• Fried Oyster Roll -- Fried Oysters, Avocado, Cucumber, Tobiko and BBQ Mayo
• Negitoro
• Spicy Salmon Salad Roll -- Grilled Salmon Flake, Avocado and mix salad
Today's Special Dessert:
• Taiyaki -- Fish-Shaped Sweet Red Bean Filled Baked Cake
• Satsumaimo no Frai -- Panko Crusted Japanese Sweet Potato
• Kabocha Soboro Ni -- Simmered Japanese Pumpkin and Ground Pork with Thick Dashi
• Salmon and Mushroom Soup -- Salmon Flake Ball and Mushrooms (Enoki, Shiitake) in Dashi soup
Today's Miso Soup:
• Satsumaimo(Sweet Potato)
Today's Special Sushi:
• Fried Oyster Roll -- Fried Oysters, Avocado, Cucumber, Tobiko and BBQ Mayo
• Negitoro
• Spicy Salmon Salad Roll -- Grilled Salmon Flake, Avocado and mix salad
Today's Special Dessert:
• Taiyaki -- Fish-Shaped Sweet Red Bean Filled Baked Cake