![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRbBCRGIq0O8T8lcv6x9D7FjUUV3ONFd0fqYMFZwxSjOJhoxX82Yl4mH4h4zRrjj9rZRfdtvSJi9ytfDLVceq5g-RJ9I9R8nJAGuj1mdhlT_hdjkfAEVJwoiEUi7ONTx04B3dm7Flc_C0/s320/DSC05786-10.jpg)
Today's Obanzai:
• Sweet-Soy Sauteed Ground Beef with Red and Green Bell Peppers [Pictured]
• Steamed Broccoli with Stewed Tomato-Onion Sauce
• Vegetable Croquettes
Today's Miso Soup:
• Satoimo (Japanese Taro)
Today's Special Sushi:
• Mashup Cutlet Sushi Roll - Panko Breaded Fried Salmon-Shrimp-Chicken Cakes with Greens
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko, BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, Yuzu Mayo
Today's Special Dessert:
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Cake