![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiFSyEgVNmyaAWswkN7lwa05XtHyQgn4_MEWJkKs3miamZmPnshcf9anDRpzqg0kU87OJin4HAqbA7169kdNDpi4Y3xJDNk9onzMFviFY9zdcLflVjApTDrb6BqVNYHs3QG1jTbzPXBN80/s320/DSC05775-09.jpg)
Today's Obanzai:
• Reba Nira - Sauteed Chicken Liver and Nira Chives [Pictured]
• Stewed Broccoli, Tomatoes and Onions
• Enoki Isobe Age - Enoki Mushroom Tempura with Dried Seaweed Flakes
Today's Miso Soup:
• Daikon Radish
Today's Special Sushi:
• Amaebi - Sweet Shrimp Sushi/ Sashimi
• Negi Toro Roll
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, Yuzu Mayo
Today's Special Dessert:
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Cake