Today's Obanzai:
• Nasu Gomaae - Simmered Eggplant Salad with Crushed Sesame Sauce [Pictured]
• Harusame Noodle Salad - Harusame (Translucent Yam Noodle), Carrot, Shiitake, Moyashi Bean Sprouts, Nira Chives and Onions -- Sesame Oil- Soy Sauce
• Daikon Dengaku -- Boiled Daikon with Red and White Miso On Top
Today's Miso Soup:
• Tokyo Scallions and Wakame Seaweed
Today's Special Sushi:
• Negi Toro Roll -- Fatty Tuna and Scallions
• Lobster Tempura Roll -- with Avocado, Cucumber and Tobiko - Yuzu Mayo
• Fried Oyster Roll -- with Avocado, Cucumber and Tobiko - BBQ Mayo
• Wild Striped Bass Sushi / Sashimi
Today's Special Dessert:
• Taiyaki -- Fish-Shaped Sweet Red Bean Filled Baked Cake
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Sweet Red Beans and Green Tea Ice Cream
