Today's Obanzai:
• Simmered Beef and Konnyaku (Yam Cake) Spiced with Shichimi Pepper [Pictured]
• Goma Ae - Broccoli, Cauliflower, Shimeji, and Enoki with Crushed Sesame Sauce
• Gobo Tempura - Batter-Fried Simmered Gobo (Burdock Root)
Today's Miso Soup:
• Tofu and Wakame Seaweed
Today's Special Sushi:
• Grouper - Sushi / Sashimi
• Madai Red Snapper - Sushi / Sashimi
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber and Tobiko -BBQ Mayo
• Lobster Tempura Roll - Avocado, Cucumber and Tobiko - Yuzu Mayo
• Tuna Tatsuta Age Roll - Soy Seasoned and Fried Tuna with Avocado and Greens - Yuzu Mayo
Today's Special Dessert :
• Mixed Berry Jelly in a Jar (Dine-In Only)
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Red Beans and Green Tea Ice Cream
