![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHqPOKTo0RfdXkUmCZ_c-sIHFIYiEPLd5ltjRdvzsRmWYF-GbOkYHgUur5TI0MuEe9Gzi5HeA_MHyaJXnUMmHU7idXDzHksfgY071QJhuoB-2zuVOVB5SWCQ8DWKwJrdx3duqC4gJ-XYA/s320/DSC06965-19.jpg)
Today's Obanzai:
• Sauteed Bamboo Shoots, Red and Green Bell Peppers with Thick Ground Pork Sauce [Pictured]
• Salmon Tsukune Katsu - Panko Breaded Fried Salmon Cakes with Sesame Sauce
• Warm Salad with Zucchini, Mushroom and Onions - with Garlic and Scallop Essence
Today's Miso Soup:
• Cabbage
Today's Special Sushi:
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber and Tobiko -BBQ Mayo
• Negi Toro Roll - Fatty Tuna and Scallions
• Lobster Tempura Roll - with Avocado, Cucumber and Tobiko - Yuzu Mayo
• Katsuo (Bonito Tuna) Sushi / Sashimi
• Gray Tilefish Sushi/Sashimi
Today's Special Dessert :
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake