Today's Obanzai:
• Spaghetti Napolitana (Hibino Style) - Spaghetti, Bacon, Onion, Green Pepper with Tomato Ketchup Sauce [Pictured]
• Grilled Ground Beef and Pork Steak with Oroshi (Grated Daikon) Ponzu Sauce
• Yam Potato Salad with Japanese Pumpkin, Cucumber
Today's Miso Soup:
• Broccoli Rabe
Today's Special Sushi:
• Skip Jack Sushi / Sashimi
• Lobster Tempra Roll - with Avocado, Cucumber and Tobiko - Yuzu Mayo
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber and Tobiko -BBQ Mayo
Today's Special Dessert :
• Taiyaki - Azuki Sweet Red Beans Stuffed Fish-Shaped Baked Waffle Cake
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream
