Today's Obanzai:
• Salmon Isobe Age - Seaweed Wrapped Minced Salmon Tempura
• Simmered Chicken Wings and Daikon Radish [Pictured]
• Stuffed Mushrooms - Roasted Ground Beef Stuffed Shiitake and White Button Mushrooms with Grated Daikon-Ponzu Sauce
Today's Miso Soup:
• Mizuna Greens
Today's Special Sushi:
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber and Tobiko - BBQ Mayo
• Negi Toro Roll - Fatty Tuna and Scallions
• Pacific Swordfish - Sushi/Sashimi
• Hawaiian Ono - Sushi/Sashimi
• Hiramasa (Australian Yellowtail) Sushi/Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber and Tobiko - Yuzu Mayo
Today's Special Dessert :
• Taiyaki - Azuki Sweet Red Beans Stuffed Fish-Shaped Baked Waffle Cake
