Today's Obanzai:
• Tofu Dengaku - Grilled Tofu with Red Miso Sauce [Pictured above is before the grilling]
• Stuffed Mushrooms - Roasted Ground Beef Stuffed Shiitake and White Button Mushrooms with Grated Daikon-Ponzu Sauce
• Spicy Salmon Harumaki - Fried Spring Roll with Spiced Salmon
Today's Miso Soup:
• Brussels Sprouts
Today's Special Sushi:
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber and Tobiko - BBQ Mayo
• Katsuo (Bonito) Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber and Tobiko - Yuzu Mayo
Today's Special Dessert :
• Taiyaki - Azuki Sweet Red Beans Stuffed Fish-Shaped Baked Waffle Cake
