Today's Obanzai:
• Garlic Roasted Chinese Broccoli [Pictured]
• Sanma - Broiled Salt Sprinkled Sanma (Pike Mackerel)
• Panko Breaded and Fried Chicken Wrapped Asparagus with Plum and Shiso
Today's Miso Soup:
• Nira Chives
Today's Special Sushi:
• Giant Clam (Miru Gai) Sushi/Sashimi
• NY Squid Sushi/Sashimi
• NY Squid Tentacles (Geso) Sushi /Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Madai (Red Snapper) Sushi/Sashimi
• Gray Tile Fish Sushi/Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber and Tobiko - Yuzu Mayo
Today's Special Dessert:
• Shochu Poached Asian Pear Compote
• Taiyaki - Fish-Shaped Red Bean Filled Baked Waffle Cake
