![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHv8amEf7ZTzePZprPe3DUhrWWUw8w2zMAgZqww_9zsPgFr1APt_SN362Rce9KS7MHVa8-bdmswWpdA_Kp6IFr5ajv5D79Ch87xYZQcLCTX0sb33E3pnYzKAFsJpnKDjk8FCMoABEriYU/s320/DSC07929-30.jpg)
Today's Obanzai
• Mabo Nasu - Fried Eggplants with Ground Pork Sauce [Pictured]
• Roasted Bacon Wrapped Eringi Mushroom Skewers
• Roasted Beef Meatball and Eringi Mushroom with Teriyaki Sauce
• Renkon Hasami Age - Fried Lotus Root - Ground Pork Stacked Cake
Today's Miso Soup:
• Satsumaimo (Sweet Potato)
Today's Special Sushi:
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber and Tobiko - Yuzu Mayo
Today's Special Dessert:
• Taiyaki - Fish-Shaped Red Bean Filled Baked Waffle Cake