Today's Obanzai
• Chawan Mushi - Steamed Savory Egg Custard with Shrimp, Shiitake, Ginkgo Nuts and Mitsuba (Japanese Parsley) ** Dine-In Only ** [Pictured]
• Kabocha Pumpkin Soup - Pureed Pumpkin Miso Soup
• Steamed Tsukune (Chicken Meat Ball) with Grated Daikon - Ponzu Sauce
Today's Miso Soup:
• Shiitake, Shimeji and Enoki Mushrooms
Today's Special Sushi:
• Walu -Escolar (Hawaiian White Tuna) Sushi / Sashimi
• Coral Trout Sushi / Sashimi
• Kinmedai (Golden Eye Snapper from NZ) Sushi / Sashimi
• Mentaiko (Spicy Cod Roe) Sushi/Sashimi
• Negi Toro Roll - Fatty Tuna with Scallion
• Lobster Tempura Roll - with Avocado, Cucumber and Tobiko - Yuzu Mayo
• Fried Oyster Roll with Avocado, Cucumber and Tobiko - BBQ Mayo
Today's Special Dessert:
• Taiyaki - Fish-Shaped Red Bean Filled Baked Waffle Cake
