![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuRGAkIT3Dj9woj8My4IrNKiMJiLu7ltWSE1xC3sMDA1yc0Fb2Wlw2ND188pacHdXdoAxr4SxMWBaUz5FqnTeMwq9dF7x_uWakRr4ZsQv_Hbbq8Q5vp745VC_HwME264QPh6i_AeIziiQ/s320/DSC08370-24.jpg)
Today's Obanzai:
• Simmered Kabocha Pumpkin with Azuki Red Beans
• Butter Sauteed Spinach, Enoki and Shimeji Mushrooms
• Grilled Hanger Steak with Garlic Teriyaki Sauce
Today's Miso Soup:
• Moyashi Soy Bean Sprouts and Wakame Seaweed
Today's Special Sushi:
• Local Katsuo (Bonito) Sushi/Sashimi
• Local Katsuo (Bonito) Sushi/Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo