Today's Obanzai:
• Oden - Simmered Daikon Radish, Tamago (Hard Boiled Egg), Konnyaku (Yam Cake), and Fishcake [Pictured]
• Butternut Squash Tempura
• Daikon Oroshi Ni - Simmered Shiitake Mushroom, Tofu, Hakusai Cabbage and Shishito Pepper with Grated Daikon Radish and Soy Sauce
Today's Miso Soup:
• Tofu and Kinusaya Peas
Today's Special Sushi:
• Negi Toro Roll - Fatty Tuna and Scallions
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Amber Jack Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
