Today's Obanzai:
• Goma Ae - Blanched Spinach and Eringi Mushroom with Crushed Sesame Sauce [Pictured]
• Oden - Simmered Daikon Radish, Tamago (Hard Boiled Egg), Konnyaku (Yam Cake), and Fishcake
•Curry Potato Salad - Chunky Mashed Potatoes, Ham, Renkon (Lotus Root) Cucumber and Curry Powder & Mayonnaise
Today's Miso Soup:
• Tofu and Wakame Seaweed
Today's Special Sushi:
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo