Today's Obanzai:
• Simmered Tombo (Hawaiian Tuna)
• Hijiki Salad - Simmered Hijiki, Carrot, Shimeji Mushroom and Age (Fried Tofu) [Pictured]
• Shishito KushiYaki - Grilled Skewered Shishito Pepper
Today's Miso Soup:
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Today's Special Sushi:
• Hawaiian Swordfish (Kajiki) Sushi / Sashimi
• Blue Marlin - Sushi/Sashimi
• Mentaiko (Spicy Cod Roe) Sushi / Sashimi
• Soft Shell Crab Tempra Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Desert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
