• Inaniwa Udon Soup (Warm) - Thinner Udon Noodle in Soy Dashi with Spinach, Shimeji and Enoki Mushrooms [Pictured]
• Kinpira - Sauteed and Shredded Root Vegetables - Renkon (Lotus Root), Carrot and Gobo (Burdock Root)
• Grilled Bacon Wrapped Eringi Mushroom Skewers
Miso Soup:
• Tofu and Wakame Seaweed
Special Sushi:
• Sea Bass Sushi / Sashimi
• Triggerfish Sushi / Sashimi
• Porgy Sushi /Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans
