Today's Obanzai:
• Tsukune - Grilled Skewered Minced Chicken Meat with Salt and Teriyaki Sauce [Pictured]
• Zucchini, Yuba Kinoko-Ankake - Warmed Zucchini and Yuba (Touf Skin) Salad with Kinoko An
• Salmon, Shiromi Sakana Hirousu - Soy Simmered Fried Chopped Salmon, White Fish and Renkon (Lotus Roots)
Miso Soup:
• Renkon
Special Sushi:
• Sea Bass Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans