Today's Obanzai:
• Baby Scallop Salad- Grilled Diced Nagaimo Yam, Baby Scallops, and Asparagus Salad with Mentai (Spicy Cod Roe) Mayo [Pictured]
• Tsukune Age Dashi - Fried Chicken- Gobo Burdock Balls in Soy Dashi
• Ohitashi - Blanched and Light Soy Dashi Marinated Salad With Broccoli Rabe, Renkon (Lotus Root), Eringi, Shimeji and Enoki Mushrooms
Miso Soup:
• Broccoli Rabe
Today's Special Sushi
• Sea Trout Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Soft Shell Crab Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Miso Soup:
• Broccoli Rabe
Today's Special Sushi
• Sea Trout Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Soft Shell Crab Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Desserts:
• Chocolate Soufflé - with Banana Ice Cream (Dine-In Only)
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry
