Friday, June 27, 2014

Friday, June 27th Specials


Today's Obanzai:    
• Kasu Zuke Steak - Grilled Sake Lee and Soy Marinated Hanger Steak with Eringi Mushroom
• Hijiki - Simmered Hijiki Seaweed, Carrot, Shiitake, Age (Fried Thin Tofu) and Gobo (Burdock Root) [Pictured]
• Ebi Ginger Salad - Shrimp Salad with Stewed Zucchini, Celery, Onion, Eggplant, Bell Peppers and Ginger

Today's Miso Soup:    
  Renkon (Lotus Root)

Today's Special Sushi: 
•  Tilefish Sushi / Sashimi 
•  Porgy Sushi / Sashimi
•  Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo 
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo