Saturday, November 15, 2014

Saturday, November 15th Special

Today's Obanzai:  
Kasu Jiru - Miso-Sake Lee Soup with Salmon Cake, Hakusai, Gobo, Renkon, Enoki Mushroom, Daikon, Carrot
Mizore Nikomi Hamburg - Grilled and Sweet Soy Simmered Meat Ball with Grazed Daikon [Pictured]
Age Tofu Tororo Surinagashi - Fried Tofu with Soy Dashi Grazed Nagaimo Yam

Today's Miso Soup:
Tofu and Wakame
 
Today's Special Sushi:

• Negi Toro Roll - Fatty Tuna and Scallions
• Toro (Fatty Tuna) Sushi / Sashimi
• Kona Kampachi (Amberjack) Sushi/Sashimi
• Sea Bass Sushi / Sashimi
• Branzini Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Squid Tentacles) Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo