Today's Obanzai:
- Meatball - Grilled Beef Meatballs Simmered in Thick Soy Dashi Sauce and Eringi Mushroom [Pictured]
- White Asparagus Goma Ae - Blanched White Asparagus, Spinach, SatsumaAge (Fishcake), Carrot and Broccoli Salad with Crushed Sesame Sauce
- Buta Bara Shio Yaki - Grilled Pork Belly with Lemon Oroshi (Grated Daikon Radish) Sauce
Today's Miso Soup:
- Zucchini
Today's Special Sushi:
- Negi Toro Roll - Fatty Tuna and Scallions
- Toro (Fatty Tuna) Sushi / Sashimi
- Porgy Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
