Today's Obanzai:
- Gyu Suji Gobo - Beef Tendon, Gobo Burdock Simmered in Soy Dashi
- Ohitashi - Yu-Choy, Asparagus, Maitake Mushroom, Shiitake Mushroom and Eggplant in Light Yuzu Soy
- Ika Yaki - Grilled Squid, Marinated in Garlic Ginger Sweet Soy [Pictured]
Today's Miso Soup:
- Enoki Mushroom, Wakame Seaweed and Scallion
Today's Special Sushi:
- Negi Toro Roll - Fatty Tuna and Scallions
- Toro (Fatty Tuna) Sushi / Sashimi
- Porgy Sushi / Sashimi
- Ishidai (Sheeps Head) Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
