Today's Obanzai:
- Kinpira - Sauteed and Spiced Shredded Gobo (Burdock), Renkon (Lotus Root), Satsuma Age (Fishcake), Konnyaku Yam Cake, Carrot and Sesame [Pictured]
- Kiriboshi Daikon - Soy Dashi Simmered Radish Strips and Age (Fried Thin Tofu)
- Ebi Potato - Fried Potato Noodle Wrapped Shrimp with BBQ Mayo
Today's Miso Soup:
- Onion
Today's Special Sushi:
- Negi Toro Roll - Bluefin Fatty Tuna anad Scallions
- Katsuo (Bonito) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo